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BETHESDA, Maryland (Jan. 23, 2026)<\/strong> \u2013 <\/strong>Yesterday global restaurateur HMSHost, part of Avolta<\/a> AG (SIX: AVOL) and a world leader in creating dining for travel venues, celebrated the debut of its first Eataly in John F. Kennedy International Airport\u2019s (JFK) Terminal 8, part of a new partnership agreement to bring the renowned Italian marketplace and retail concept to airports across North America. The new 5,526-square-foot full-service restaurant, 1,353-square-foot wine bar, and retail shop is the first Eataly in an airport in the region and will soon be followed by locations in JFK Terminals 4 and 5.<\/p>\n

\u201cThe opening of Eataly marks several significant milestones and the beginning of an exciting partnership between HMSHost and Eataly,\u201d said Steve Johnson, President and CEO, North America, Avolta. \u201cEataly is a globally recognized and beloved brand with deep roots in New York, and we\u2019re proud to bring its world-class Italian cuisine to travelers looking for a superior dining experience. This collaboration underscores our commitment to reimagining the airport journey \u2014 making it as memorable and rewarding as the destination itself.\u201d<\/p>\n

With more than 60 locations worldwide, including 20 across North America, Eataly brings a taste of the Italian lifestyle to JFK. The new Terminal 8 experience offers travelers a wide range of iconic Italian dishes \u2014 from traditional pizza and artisanal pasta to regional specialties. The restaurant seats over 130 guests and includes a dedicated wine bar seating 45 guests, with a variety of Italian wines from the North to South of Italy and a caf\u00e9 offering Grab & Go options, coffee, soft drinks, and curated retail items.<\/p>\n

\u201cEataly\u2019s mission is to champion Italian food and wine culture across the globe, transporting our guests to Italy through each of our touchpoints, whether they dine in one of our flagship stores or in new outlets such as the airports,\u201d said Andrea Cipolloni, Group CEO of Eataly. \u201cOur partnership with HMSHost marks a monumental step for our brand in North America as we expand into major transportation hubs, allowing us to connect with our audience during their travel journey.\u201d <\/p>\n

\u201cBeloved by New Yorkers and world-renowned, the opening of Eataly at Terminal 8 advances the Port Authority\u2019s goal of creating a world class passenger experience and a unique sense of place at a new JFK International Airport,\u201d said Port Authority Executive Director Rick Cotton. \u201cWe are thrilled that Eataly has chosen JFK for its North American airport debut as we work with our private partners, including American Airlines, HMS Host and ASUR Airports, at Terminal 8 to make our terminals an enjoyable part of the passenger journey.\u201d<\/p>\n

\u201cFrom the outset, our goal was to fundamentally elevate what airport dining could be,\u201d said Ian Carter, vice president, JFK at ASUR Airports. \u201cWe were intentional about bringing a brand like Eataly into the airport conversation \u2014 one that resonates deeply with New Yorkers while carrying global recognition. Working closely with our partners, we helped shape an airport-ready expression of Eataly that delivers authenticity, quality, and a true sense of place. Opening the first Eataly in a North American airport is a milestone, and it reflects the broader vision we have for transforming the passenger experience at JFK.\u201d<\/p>\n

At the T8 Eataly, HMSHost has designed a seamless dining experience through in-store technology, including state-of-the-art self-order kiosks, an intuitive QR code order-and-pay system, and streamlined self-checkout solutions that work together to deliver a fully digital, frictionless guest experience, enhancing convenience, speed, and satisfaction at every touchpoint. Travelers are also able to enjoy all the benefits of the Club Avolta loyalty program, gaining access to exclusive offers, rewards, and cross-promotions. <\/p>\n

Senior leadership and team members from HMSHost, Eataly, local equity partners, ASUR Airports, The Port Authority of New York and New Jersey (PANYNJ), and American Airlines celebrated the opening with a ribbon cutting and special reception. The event also featured Eataly\u2019s best-selling menu items, live music, and the ceremonial cracking of a Parmigiano Reggiano DOP wheel.<\/p>\n

Eataly at JFK T8 is part of a $125-million commercial redevelopment of the terminal in partnership with terminal commercial operator ASUR Airports and American Airlines. More than 60 new concessions will be featured at Terminal 8 when the commercial program is completed in 2026. The commercial redevelopment follows a $400 million expansion and modernization of the terminal, completed in 2022 and led by American Airlines, as part of the Port Authority\u2019s $19 billion transformation of JFK.<\/p>","field_body2":null,"field_body3":null,"field_caption":null,"field_careersWebsite":null,"field_contactEmail":null,"field_corporatePhone":null,"field_customerSupportPhone":null,"field_eyebrow":null,"field_form":null,"field_form2":null,"field_fullName":null,"field_googleAnalyticsId":null,"field_icons":null,"field_interiorStageHeight":null,"field_internationalWebsite":null,"field_jobTitle":null,"field_legacyEntryId":null,"field_localPhone":null,"field_modalLink":null,"field_modalText":null,"field_modalTitle":null,"field_partnerDatabaseId":null,"field_publishedDate":"2026-01-23 05:00:00","field_seo":"{\"titleRaw\":[],\"descriptionRaw\":\"HMSHost is a world leader in creating dining for travel venues. HMSHost uses its experience and global reach to ensure that travelers are feeling good on the move by bringing a unique mix of local, regional, national and international food and beverage amenities to travel venues around the world.\",\"keywords\":[],\"score\":\"\",\"social\":{\"twitter\":{\"handle\":\"\",\"title\":\"HMSHost Enters Partnership with Eataly to Bring Authentic Italian Cuisine to North America\u2019s Airports - HMSHost\",\"imageId\":\"\",\"description\":\"HMSHost is a world leader in creating dining for travel venues. HMSHost uses its experience and global reach to ensure that travelers are feeling good on the move by bringing a unique mix of local, regional, national and international food and beverage amenities to travel venues around the world.\"},\"facebook\":{\"handle\":\"\",\"title\":\"HMSHost Enters Partnership with Eataly to Bring Authentic Italian Cuisine to North America\u2019s Airports - HMSHost\",\"imageId\":\"\",\"description\":\"HMSHost is a world leader in creating dining for travel venues. HMSHost uses its experience and global reach to ensure that travelers are feeling good on the move by bringing a unique mix of local, regional, national and international food and beverage amenities to travel venues around the world.\"}},\"advanced\":{\"robots\":[],\"canonical\":\"\"}}","field_showBody2":null,"field_showBody3":null,"field_interiorShowScrollDownIndicator":null,"field_showScrollDownIndicator":null,"field_showSocialIcons":null,"field_showSustainabilityImagesSec2":null,"field_socialLeader":null,"field_stageHeight":null,"field_stageText":null,"field_strategicAlliancesEmail":null,"field_newsSubtitle":"The travel restaurateur has unveiled the first Eataly in a North American airport, in JFK\u2019s Terminal 8 \u2014 the first of three that will open at the international airport in the coming months under HMSHost\u2019s new brand partnership","field_expresssummary":null,"field_newsSummary":"The travel restaurateur has unveiled the first Eataly in a North American airport, in JFK\u2019s Terminal 8 \u2014 the first of three that will open at the international airport in the coming months under HMSHost\u2019s new brand partnership","field_sustainabilitySubtitle":null,"field_expressurl":null},{"id":"265828","fieldLayoutId":"11","uid":"a317a4b8-78fa-417a-a12f-811310f65ef1","enabled":"1","archived":"0","dateCreated":"2026-01-07 17:30:41","dateUpdated":"2026-01-07 17:30:54","siteSettingsId":"265828","slug":"hmshost-named-food-beverage-concessionaire-for-concourse-b-expansion-at-palm-beach-international-airport","siteId":"1","uri":"news\/press\/hmshost-named-food-beverage-concessionaire-for-concourse-b-expansion-at-palm-beach-international-airport","enabledForSite":"1","sectionId":"6","typeId":"7","authorId":"53482","postDate":"2026-01-07 14:23:00","expiryDate":null,"contentId":"257131","title":"HMSHost Named Food & Beverage Concessionaire for Concourse B Expansion at Palm Beach International Airport","field_accessibilityText":null,"field_address":null,"field_body":"

BETHESDA, Maryland (Jan. 7, 2026)<\/strong> \u2013 <\/strong>Global restaurateur HMSHost, part of Avolta<\/a> AG (SIX: AVOL) and a world leader in creating dining for travel venues, announced today that Palm Beach County has named the company its food & beverage concessionaire for Palm Beach International Airport\u2019s (PBI) Concourse B, currently undergoing a significant expansion and modernization to improve the passenger experience. Under a new 10-year contract, HMSHost will bring diverse flavors and local tastes to PBI.<\/p>\n

Beginning in Summer 2026, HMSHost will begin to unveil an exciting lineup of full-service, fast casual, and quick-serve concepts featuring gems of South Florida\u2019s bold food scene.<\/p>\n

\u201cPBI has a traveler-centric vision to create an airport that makes passengers feel welcome and appreciated the moment they arrive, and HMSHost is proud to be a part of that journey. We\u2019ve crafted our food & beverage offering to cater to the variety of tastes and dietary preferences of travelers passing through PBI, with a focus on the brands and experiences that make Palm Beach County and the surrounding region a sought-after destination year-round,\u201d said Steve Johnson, President and CEO, North America, Avolta. \u201cWe have had a long, successful partnership with Palm Beach County and are very happy to have this opportunity to transform the travel experience at PBI.\u201d<\/p>\n

\u201cWe\u2019re proud to introduce new concessions that highlight the flavors and spirit of Palm Beach County,\u201d said Director of Airports Laura Beebe. \u201cBy featuring beloved local culinary landmarks and offering locally sourced and organic produce, we\u2019re creating an experience that feels authentic to our community. These new options not only support local businesses, but also give our passengers healthier, fresher, and more meaningful choices while traveling through PBI.\u201d<\/p>\n

Among the concepts landing soon at Palm Beach International Airport are:<\/p>\n