[{"id":"240125","fieldLayoutId":"11","uid":"d9a87b4c-d7be-4ff5-af92-88202075fc0b","enabled":"1","archived":"0","dateCreated":"2025-07-17 16:32:41","dateUpdated":"2025-07-17 16:32:41","siteSettingsId":"240125","slug":"hmshost-awarded-contracts-to-unveil-14-new-dining-concepts-at-san-antonio-international-airport","siteId":"1","uri":"news\/press\/hmshost-awarded-contracts-to-unveil-14-new-dining-concepts-at-san-antonio-international-airport","enabledForSite":"1","sectionId":"6","typeId":"7","authorId":"53482","postDate":"2025-07-16 17:44:00","expiryDate":null,"contentId":"231863","title":"HMSHost Awarded Contracts to Unveil 14 New Dining Concepts at San Antonio International Airport","field_accessibilityText":null,"field_address":null,"field_body":"
BETHESDA, Maryland (July 17, 2025) \u2013 <\/strong>Global restaurateur HMSHost, part of Avolta<\/a> AG (SIX: AVOL) <\/strong>and a world leader in creating dining for travel venues, today announced it has been awarded a new 10-year contract and an additional five-year lease extension at San Antono International Airport (SAT) to open 14 new dining concepts and continue serving travelers at another long-time favorite, significantly expanding a local culinary partnership that began with Chef Johnny Hernandez in 2012. The concessions program across more than 19,800 ft2<\/sup> is part of the airport\u2019s multi-billion-dollar improvement plan and will bring many local, award-winning, chef-driven concepts to Terminals A and B \u2014 each offering a true taste of San Antonio and collectively enhancing San Antonio\u2019s designation as one of only two UNESCO Creative Cities of Gastronomy in the U.S.<\/p>\n HMSHost\u2019s and Chef Johnny\u2019s new culinary program will be a transformative, hyper-local offering that will showcase the rich flavors, flair, and culture of the surrounding community through partnerships with even more of San Antonio\u2019s most renowned chefs, including several recognized by the prestigious James Beard Awards and Michelin Guide.<\/p>\n In Terminal A, the culinary partnership will provide travelers award-winning fare including Chef Johnny\u2019s Mercado<\/strong>, Southtown Market<\/strong>, and La Gloria <\/strong>from Chef Johnny Hernandez; Tre Pizzeria <\/strong>from Chef Jason Dady; Freight Fried Chicken <\/strong>from Chef Nicola Blaque; and an array of healthy options at Pharm Table<\/strong> from Chef Elizabeth Johnson. HMSHost will also open a location of Panda Express <\/strong>and a proprietary<\/strong> tequila bar<\/strong>, a collaboration between HMSHost, Chef Johnny, and Herradura inspired by the birthplace of tequila \u2014 a story that will be shared through its exquisite selection of margaritas.<\/p>\n In Terminal B, the partnership will introduce Southerleigh <\/strong>from Chef Jeff Balfour; 2M Smokehouse<\/strong> from Chef Esaul Ramos, Jr.; The Tasting Room<\/strong> by Becker Vineyards<\/strong>, a cornerstone of Texas Hill Country wine; and Bakery Lorraine<\/strong>, named one of the \u201cTop 10 Bakeries in the U.S.\u201d by Fodor\u2019s. <\/em>HMSHost will also provide travelers with added dining options from some of their favorite national brands, Popeye\u2019s<\/strong> and Dunkin\u2019<\/strong>.<\/p>\n \u201cEvery few years, an opportunity presents itself to transform the experience at an airport \u2014 and this is certainly one of those opportunities,\u201d said Steve Johnson, President and CEO, North America, Avolta. \u201cWe are proud to be a part of the evolution of San Antonio International Airport and to collaborate with such an exceptional group of chef partners that reflect the culinary diversity of the city. Our hope is that through this elevated concessions program, travelers will choose to fly through or to SAT because the food experience makes their journey as exciting as the destination.\u201d<\/p>\n \u201cNothing makes me happier than being joined by this amazing lineup of award-winning chefs. They represent San Antonio\u2019s best,\u201d said Chef Johnny. \u201cIt\u2019s unheard of to have this much culinary talent in any airport, and we are grateful to have airport leadership that values the importance of supporting our local chef-owned businesses.\u201d<\/p>\n \u201cSan Antonio is a city brimming with culture and cuisine, so to feature these award-winning chefs and their signature concepts at San Antonio International Airport is a culinary victory,\u201d said Jesus Saenz, Director of Airports, City of San Antonio. \u201cThis partnership with HMSHost and each of these nationally and internationally recognized chefs will elevate the culinary experience in our city.\u201d<\/p>\n Digital technology will be an essential part of these new dining venues, with in-store technology such as OpenTable virtual waitlist, QR code order and pay, self-order kiosks, digital menu boards, and self-checkout, helping to create a frictionless journey for guests. Travelers will also be able to enjoy all the benefits of the Club Avolta loyalty program, gaining access to exclusive offers and cross-promotions. <\/p>\n HMSHost will operate the new dining venues as joint ventures with multiple Airport Concessions Disadvantaged Business Enterprise (ACDBE) partners, including Johnny Hernandez, owner, True Flavors, Inc.; Nicola Blaque, Chef\/Owner, Freight Chicken; Allison Balfour, Co-owner of Southerleigh Hospitality Group; and Crystal Dady, Owner of Tre Pizzeria.<\/p>","field_body2":null,"field_body3":null,"field_caption":null,"field_careersWebsite":null,"field_corporatePhone":null,"field_customerSupportPhone":null,"field_eyebrow":null,"field_form":null,"field_form2":null,"field_fullName":null,"field_googleAnalyticsId":null,"field_icons":null,"field_interiorStageHeight":null,"field_internationalWebsite":null,"field_jobTitle":null,"field_legacyEntryId":null,"field_localPhone":null,"field_modalLink":null,"field_modalText":null,"field_modalTitle":null,"field_partnerDatabaseId":null,"field_publishedDate":"2025-07-17 04:00:00","field_seo":"{\"titleRaw\":[],\"descriptionRaw\":\"HMSHost is a world leader in creating dining for travel venues. HMSHost uses its experience and global reach to ensure that travelers are feeling good on the move by bringing a unique mix of local, regional, national and international food and beverage amenities to travel venues around the world.\",\"keywords\":[],\"score\":\"\",\"social\":{\"twitter\":{\"handle\":\"\",\"title\":\"HMSHost Awarded Contracts to Unveil 14 New Dining Concepts at San Antonio International Airport - HMSHost\",\"imageId\":\"\",\"description\":\"HMSHost is a world leader in creating dining for travel venues. HMSHost uses its experience and global reach to ensure that travelers are feeling good on the move by bringing a unique mix of local, regional, national and international food and beverage amenities to travel venues around the world.\"},\"facebook\":{\"handle\":\"\",\"title\":\"HMSHost Awarded Contracts to Unveil 14 New Dining Concepts at San Antonio International Airport - HMSHost\",\"imageId\":\"\",\"description\":\"HMSHost is a world leader in creating dining for travel venues. HMSHost uses its experience and global reach to ensure that travelers are feeling good on the move by bringing a unique mix of local, regional, national and international food and beverage amenities to travel venues around the world.\"}},\"advanced\":{\"robots\":[],\"canonical\":\"\"}}","field_showBody2":null,"field_showBody3":null,"field_interiorShowScrollDownIndicator":null,"field_showScrollDownIndicator":null,"field_showSocialIcons":null,"field_showSustainabilityImagesSec2":null,"field_socialLeader":null,"field_stageHeight":null,"field_stageText":null,"field_strategicAlliancesEmail":null,"field_newsSubtitle":"The award-winning restaurateur will bring the rich flavors, flair, and culture of San Antonio to Terminals A and B via numerous new casual-dining and quick-service restaurants","field_expresssummary":null,"field_newsSummary":"The award-winning restaurateur will bring the rich flavors, flair, and culture of San Antonio to Terminals A and B via numerous new casual-dining and quick-service restaurants.","field_sustainabilitySubtitle":null,"field_expressurl":null},{"id":"236627","fieldLayoutId":"11","uid":"4fa688db-6dcc-40ab-b57f-6fa0969edcf9","enabled":"1","archived":"0","dateCreated":"2025-06-25 12:34:06","dateUpdated":"2025-06-25 12:34:06","siteSettingsId":"236627","slug":"hmshost-and-rock-roll-hall-of-famer-sammy-hagar-open-sammys-beach-bar-grill-at-charlotte-douglas-international-airport","siteId":"1","uri":"news\/press\/hmshost-and-rock-roll-hall-of-famer-sammy-hagar-open-sammys-beach-bar-grill-at-charlotte-douglas-international-airport","enabledForSite":"1","sectionId":"6","typeId":"7","authorId":"209943","postDate":"2025-06-24 17:53:00","expiryDate":null,"contentId":"228460","title":"HMSHost and Rock & Roll Hall of Famer Sammy Hagar Open Sammy\u2019s Beach Bar & Grill at Charlotte Douglas International Airport","field_accessibilityText":null,"field_address":null,"field_body":"\n BETHESDA, Maryland <\/strong>(June 25, 2025) \u2013 Global restaurateur HMSHost<\/a>, part of Avolta<\/a> AG (SIX: AVOL) and a world leader in creating dining for travel venues, announced the expansion of their successful partnership with Rock & Roll Hall of Famer Sammy Hagar<\/strong> with the opening of their newest Sammy\u2019s Beach Bar & Grill restaurant at Charlotte Douglas International Airport, located in Concourse D. Sammy flew in to join executives and staff from HMSHost and the airport, as well as fans and media to celebrate the grand opening on June 24. Sammy\u2019s Beach Bar & Grill at CLT is their fifth outpost in U.S. airports.<\/p>\n CLT travelers now have an opportunity to experience Sammy\u2019s favorite things \u2014 great food and music, in a casual full-service restaurant that seamlessly blends rock & roll vibes with a laid-back beach environment. <\/p>\n \u201cBringing my Beach Bar & Grill to Charlotte is all about sharing good times, great food and music with travelers,\u201d said Hagar. \u201cThis isn\u2019t just a place to grab a bite \u2014 it\u2019s a place to kick back, enjoy a killer cocktail, and soak in some island and rock and roll vibes. I\u2019m especially proud that through the Hagar Family Foundation, we\u2019re also able to give back to the Charlotte community, like we do at all of our locations.\u201d The opening of Sammy\u2019s Beach Bar & Grill at CLT marks the fifth Beach Bar restaurant for the singer, songwriter, guitarist, entrepreneur, and philanthropist in collaboration with HMSHost, which operates four other locations in Cleveland Hopkins International Airport (CLE), Daniel K. Inouye International Airport (HNL), Harry Reid International Airport (LAS), and Kahului Airport (OGG). <\/p>\n Along their journey through CLT, travelers dining at Sammy\u2019s Beach Bar & Grill also can make a positive impact on the Charlotte community as Hagar will donate a portion of his profits from the restaurant to two local charitable organizations, the Levine Children's Hospital and the Hope Street Food Pantry, through the Hagar Family Foundation. <\/p>\n \u201cSammy\u2019s positive energy is apparent in every aspect of his Beach Bar & Grill, which will bring a fun and exciting vibe to Concourse D, especially for those embarking on flights to the Caribbean who want to get a head start on enjoying the relaxation and island life,\u201d said Stephen Douglas, Vice President of Business Development, HMSHost. \u201cWe\u2019ve had a wonderful partnership with Sammy and Charlotte Douglas International Airport for many years, and are very happy to have had this opportunity to collaborate on a dining venue that will undoubtedly make the traveler\u2019s journey through CLT happier. It\u2019s also a unique chance for visitors to CLT to have a positive impact locally through the Hagar Family Foundation simply by doing what they love: enjoying a great meal during their travels.\u201d <\/p>","field_body2":null,"field_body3":null,"field_caption":null,"field_careersWebsite":null,"field_corporatePhone":null,"field_customerSupportPhone":null,"field_eyebrow":null,"field_form":null,"field_form2":null,"field_fullName":null,"field_googleAnalyticsId":null,"field_icons":null,"field_interiorStageHeight":null,"field_internationalWebsite":null,"field_jobTitle":null,"field_legacyEntryId":null,"field_localPhone":null,"field_modalLink":null,"field_modalText":null,"field_modalTitle":null,"field_partnerDatabaseId":null,"field_publishedDate":"2025-06-25 04:00:00","field_seo":"{\"titleRaw\":[],\"descriptionRaw\":\"HMSHost is a world leader in creating dining for travel venues. HMSHost uses its experience and global reach to ensure that travelers are feeling good on the move by bringing a unique mix of local, regional, national and international food and beverage amenities to travel venues around the world.\",\"keywords\":[],\"score\":\"\",\"social\":{\"twitter\":{\"handle\":\"\",\"title\":\"HMSHost and Rock & Roll Hall of Famer Sammy Hagar Open Sammy\u2019s Beach Bar & Grill at Charlotte Douglas International Airport - HMSHost\",\"imageId\":\"\",\"description\":\"HMSHost is a world leader in creating dining for travel venues. HMSHost uses its experience and global reach to ensure that travelers are feeling good on the move by bringing a unique mix of local, regional, national and international food and beverage amenities to travel venues around the world.\"},\"facebook\":{\"handle\":\"\",\"title\":\"HMSHost and Rock & Roll Hall of Famer Sammy Hagar Open Sammy\u2019s Beach Bar & Grill at Charlotte Douglas International Airport - HMSHost\",\"imageId\":\"\",\"description\":\"HMSHost is a world leader in creating dining for travel venues. HMSHost uses its experience and global reach to ensure that travelers are feeling good on the move by bringing a unique mix of local, regional, national and international food and beverage amenities to travel venues around the world.\"}},\"advanced\":{\"robots\":[],\"canonical\":\"\"}}","field_showBody2":null,"field_showBody3":null,"field_interiorShowScrollDownIndicator":null,"field_showScrollDownIndicator":null,"field_showSocialIcons":null,"field_showSustainabilityImagesSec2":null,"field_socialLeader":null,"field_stageHeight":null,"field_stageText":null,"field_strategicAlliancesEmail":null,"field_newsSubtitle":"Featuring an extensive menu of beach-inspired fare, Hagar\u2019s line of premium rum and tequila, and memorabilia from the legendary musician\u2019s storied career","field_expresssummary":null,"field_newsSummary":"Featuring an extensive menu of beach-inspired fare, Hagar\u2019s line of premium rum and tequila, and memorabilia from the legendary musician\u2019s storied career","field_sustainabilitySubtitle":null,"field_expressurl":null},{"id":"236358","fieldLayoutId":"11","uid":"cc307b3b-0738-4548-aa30-9879774cc2d2","enabled":"1","archived":"0","dateCreated":"2025-06-23 16:49:43","dateUpdated":"2025-06-23 16:49:43","siteSettingsId":"236358","slug":"avolta-inducts-five-team-members-into-its-prestigious-north-american-hall-of-fame","siteId":"1","uri":"news\/press\/avolta-inducts-five-team-members-into-its-prestigious-north-american-hall-of-fame","enabledForSite":"1","sectionId":"6","typeId":"7","authorId":"53482","postDate":"2025-06-23 16:31:00","expiryDate":null,"contentId":"228191","title":"Avolta Inducts Five Team Members into Its Prestigious North American Hall of Fame","field_accessibilityText":null,"field_address":null,"field_body":" BETHESDA, Maryland, and EAST RUTHERFORD, New Jersey (June 23, 2025) \u2013 <\/strong>Avolta celebrated its 2024 Hall of Fame inductees at its North America Support Center \u2013 Maryland, honoring five team members from across its travel retail and food & beverage operations in the U.S. and Canada. Its prestigious Hall of Fame recognizes team members who provide the most memorable of experiences to travelers and to their colleagues, with their efforts not only enriching the lives of those around them, but also serving as a shining example of what it means to go the extra mile.<\/p>\n This year\u2019s Hall of Fame honorees hail from throughout North America, representing Avolta\u2019s food & beverage, duty-paid, and duty-free business. To earn their place among the company\u2019s service superstars, each inductee had been repeatedly recognized by their manager and peers for their outstanding service throughout 2024 and then subsequently nominated for the Hall of Fame by Operations leadership in their region.<\/p>\n \u201cIt is my favorite day of the year. It\u2019s a day where we get to pause and celebrate our people, hear their stories, and help them cement a lasting legacy within our company,\u201d said Steve Johnson, President & CEO, North America, Avolta. \u201cWorking in this industry can be challenging, but every day our Hall of Fame winners demonstrate their passion and do the right thing for travelers and their fellow team members. And that is something to applaud.\u201d<\/p>\n The 2024 Avolta Hall of Fame inductees are:<\/p>\n \u201cOur Hall of Fame is the pinnacle of our robust employee recognition program and each year our honorees represent the very best in guest service,\u201d said Laura E. FitzRandolph, Chief People & Culture Officer, North America, Avolta. \u201cTheir extraordinary contributions and dedication truly set these five team members apart. They embody our values, inspire their peers, and make a lasting impact on both travelers and team members every day. We are tremendously grateful for all they do to put the traveler at the center, committing themselves to making the journey the best it can be.\u201d<\/p>","field_body2":null,"field_body3":null,"field_caption":null,"field_careersWebsite":null,"field_corporatePhone":null,"field_customerSupportPhone":null,"field_eyebrow":null,"field_form":null,"field_form2":null,"field_fullName":null,"field_googleAnalyticsId":null,"field_icons":null,"field_interiorStageHeight":null,"field_internationalWebsite":null,"field_jobTitle":null,"field_legacyEntryId":null,"field_localPhone":null,"field_modalLink":null,"field_modalText":null,"field_modalTitle":null,"field_partnerDatabaseId":null,"field_publishedDate":"2025-06-23 04:00:00","field_seo":"{\"titleRaw\":[],\"descriptionRaw\":\"HMSHost is a world leader in creating dining for travel venues. HMSHost uses its experience and global reach to ensure that travelers are feeling good on the move by bringing a unique mix of local, regional, national and international food and beverage amenities to travel venues around the world.\",\"keywords\":[],\"score\":\"\",\"social\":{\"twitter\":{\"handle\":\"\",\"title\":\"Avolta Inducts Five Team Members into Its Prestigious North American Hall of Fame - HMSHost\",\"imageId\":\"\",\"description\":\"HMSHost is a world leader in creating dining for travel venues. HMSHost uses its experience and global reach to ensure that travelers are feeling good on the move by bringing a unique mix of local, regional, national and international food and beverage amenities to travel venues around the world.\"},\"facebook\":{\"handle\":\"\",\"title\":\"Avolta Inducts Five Team Members into Its Prestigious North American Hall of Fame - HMSHost\",\"imageId\":\"\",\"description\":\"HMSHost is a world leader in creating dining for travel venues. HMSHost uses its experience and global reach to ensure that travelers are feeling good on the move by bringing a unique mix of local, regional, national and international food and beverage amenities to travel venues around the world.\"}},\"advanced\":{\"robots\":[],\"canonical\":\"\"}}","field_showBody2":null,"field_showBody3":null,"field_interiorShowScrollDownIndicator":null,"field_showScrollDownIndicator":null,"field_showSocialIcons":null,"field_showSustainabilityImagesSec2":null,"field_socialLeader":null,"field_stageHeight":null,"field_stageText":null,"field_strategicAlliancesEmail":null,"field_newsSubtitle":"Representing teams across all specialized brands \u2014 HMSHost, Hudson, and Dufry \u2014 in the U.S. and Canada, these outstanding colleagues were chosen from over 31,000 team members across 110 travel venues, representing the very best of travel service excellence","field_expresssummary":null,"field_newsSummary":"Representing teams across HMSHost, Hudson, and Dufry in the U.S. and Canada, these outstanding colleagues were chosen from over 31,000 team members across 110 travel venues, representing the very best of travel service excellence.","field_sustainabilitySubtitle":null,"field_expressurl":null},{"id":"229326","fieldLayoutId":"11","uid":"aa8fdc5f-0e5a-4a90-9848-58a92ab5a24d","enabled":"1","archived":"0","dateCreated":"2025-05-05 16:30:06","dateUpdated":"2025-05-05 16:30:24","siteSettingsId":"229326","slug":"hmshost-unveils-plans-to-bring-a-fresh-era-of-dining-to-terminal-5-of-john-f-kennedy-international-airport-through-newly-awarded-10-year-contract","siteId":"1","uri":"news\/press\/hmshost-unveils-plans-to-bring-a-fresh-era-of-dining-to-terminal-5-of-john-f-kennedy-international-airport-through-newly-awarded-10-year-contract","enabledForSite":"1","sectionId":"6","typeId":"7","authorId":"53482","postDate":"2025-05-05 13:18:00","expiryDate":null,"contentId":"221171","title":"HMSHost Unveils Plans to Bring a Fresh Era of Dining to Terminal 5 of John F. Kennedy International Airport through Newly Awarded 10-year Contract","field_accessibilityText":null,"field_address":null,"field_body":" BETHESDA, Maryland (May 5, 2025) \u2013 <\/strong>Global restaurateur HMSHost, part of Avolta<\/a> AG (SIX: AVOL) and a world leader in creating dining for travel venues, today announced it has won an 10-year contract at John F. Kennedy International Airport (JFK) to bring a new era of dining to Terminal 5 \u2014 one that will offer travelers a special taste of New York through a mix of familiar brands, hidden gems of the community, and locally inspired concepts.<\/p>\n Fraport USA, the concessions developer and manager selected by JetBlue for its award-winning flagship terminal, awarded HMSHost the contract to open six restaurants across more than 7,800 ft2<\/sup> beginning in 2025. The new contract, which was approved by the Port Authority of New York and New Jersey, is HMSHost\u2019s third awarded at JFK in recent months.<\/p>\n \u201cWe have a bold vision for the future of dining in JFK Terminal 5. New York City is one of the most iconic cities in the world, known for a culinary scene that attracts visitors from across the globe, and we believe that the dining experience in T5 should represent the diverse tastes of such a unique place. We appreciate the confidence that the Port Authority of New York and New Jersey, Fraport USA, and JetBlue have in us and our joint-venture partners and that they share in our excitement to transform the traveler experience,\u201d said Steve Johnson, President and CEO, North America, Avolta. \u201c2025 will be an exciting year for HMSHost as we expand our food and beverage operations in numerous terminals at JFK, one of the busiest airports in North America.\u201d<\/p>\n \u201cJetBlue and Fraport USA\u2019s commitment to delivering world-class amenities and concessions to our customers aligns with the Port Authority\u2019s goal of transforming JFK into one of the world\u2019s great global gateways,\u201d said Port Authority Executive Director Rick Cotton. \u201cCreating a uniquely New York sense of place at JFK through the additions of iconic local businesses, art and design will make this terminal a memorable part of the passenger journey through our region.\u201d<\/p>\n \u201cJetBlue customers traveling through Terminal 5 will soon enjoy authentic products and dining experiences that represent the best of what our region has to offer,\u201d said Port Authority Chairman Kevin O\u2019Toole. \u201cThese improvements by JetBlue and Fraport USA embrace our vision of a world-class passenger experience that will serve as the front door of this region to the rest of the world.\u201d <\/p>\n New York City\u2019s Culinary Spirit and Innovation Take Flight at JFK T5<\/strong><\/p>\n Representing a cross-section of New York\u2019s food and beverage scene, from authentic Italian fare and Mexican flavors to a locally inspired restaurant and bar created exclusively for T5, the new dining venues will make the journey as exciting as the destination for JetBlue customers. Throughout the terminal, customers will enjoy a better, seamless dining experience through technology including digital waitlists, QR code order and pay, self-order kiosks, self-checkout, and order confirmation boards, along with all the benefits of the Club Avolta loyalty program, including exclusive offers and cross-promotions.<\/p>\n \u201cWe\u2019re thrilled to collaborate with HMSHost to bring an extraordinary dining experience to Terminal 5. These innovative culinary concepts and standout offerings are a perfect fit for our vision of delivering world-class dining experiences, elevating the customer journey and reflecting the vibrant energy of Terminal 5,\u201d said Jose Cuevas, Vice President of Operations for JFK T5, Fraport USA.<\/p>\n Through extensive outreach events and in partnership with Port Authority of New York and New Jersey and Fraport USA, HMSHost is proud to operate its new T5 concessions with six New York-based entrepreneurs and certified Airport Concession Disadvantaged Business Enterprise (ACDBE) partners: Neir\u2019s Tavern, Inc., Neat Rules Hospitality Group, LLC, Sugar Hill Creamery, LLC, Ranchito Salvadore\u00f1o, Inc., Nana\u2019s Love, LLC, and Brooklyn Tea Seller Inc.<\/p>\n HMSHost currently operates numerous dining venues throughout JFK in Terminals 1, 4, 5, and 8. BETHESDA, Maryland (April 17, 2025)<\/strong> \u2013 <\/strong>Global restaurateur HMSHost, part of Avolta<\/a> AG (SIX: AVOL) and a world leader in creating dining for travel venues, announced today that travelers have named six of its dining venues among the top 10 Best Full-Service Airport Restaurants in the U.S. in Newsweek<\/em>\u2019s 2025 Readers\u2019 Choice Awards<\/a>. Whisky River at Charlotte Douglas International Airport (CLT), a partnership with famed stock-car racing champion Dale Earnhardt Jr, earned the top spot on the ranking for its honky-tonk hangout vibe, great food, and live music from local musicians.<\/p>\n \u201cWe celebrate our team\u2019s passion for hospitality every day, and being recognized by the travelers we serve makes it even more meaningful,\u201d said Steve Johnson, President & CEO, North America, Avolta. \u201cWe\u2019re proud to deliver great dining experiences across the country and grateful to our airport and brand partners for helping make each journey memorable.\u201d<\/p>\n \u201cWhisky River\u2019s recognition as the number one Best Full-Service Airport Restaurant highlights the power of strong partnerships and innovative concepts that not only elevate the passenger experience but also reflect the unique spirit of our region. We congratulate HMSHost on this well-deserved honor,\u201d Ted Kaplan, Chief Business and Innovation Officer at Charlotte Douglas International Airport.<\/p>\n HMSHost operates two additional Whisky River locations at Fort Lauderdale-Hollywood International Airport (FLL) and Raleigh-Durham International Airport (RDU).<\/p>\n Five more HMSHost restaurants were named to the top 10 in Newsweek<\/em>\u2019s 2025 Readers\u2019 Choice Awards, demonstrating HMSHost\u2019s leadership in making the journey as exciting as the destination for travelers. The dining venues spotlight numerous cuisines ranging from Mexican fare and Southern comfort food to sushi and flavors of the American Southwest, and also represent HMSHost\u2019s unmatched portfolio of celebrity chefs, local brands, and its own exclusive, proprietary concepts.<\/p>\n<\/figure>\n
Sammy\u2019s Beach Bar & Grill at CLT, which seats 113 guests, features vibrant colors, an electric atmosphere, and photos and mementos from Hagar\u2019s illustrious career. The extensive menu offers breakfast, lunch, and dinner \u2014 including \u2018Start Me Up\u2019 appetizers, like baja quesadillas and beach nachos; \u2018Sam Wiches,\u2019 like tacos, burgers, and barbeque brisket; and a variety of delicious entr\u00e9es. The restaurant also features a full bar that serves beer, wine, signature cocktails, and spirits \u2014 including Hagar\u2019s own award-winning premium Sammy\u2019s Beach Bar Rum and Santo Tequila, along with his new beer, Red Rocker Lager. <\/p>\n<\/figure>\n
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