Travelers no longer need to visit the Mediterranean Coast to experience the flavors of this famous fertile region. HMSHost’s progressive quick casual restaurant concept, La Tapenade, functions as an all-day café serving morning pastries and coffee, breakfast, lunch and dinner sandwiches, flatbread pizzas, entrée salads, snacks and desserts.
La Tapenade serves international dishes made from ingredients such as homemade chutneys, Tzatziki sauces, hummus, fire roasted vegetables, fine cheeses and specialty-grilled meats. Seasonal produce and high-end specialty ingredients set this concept above other cafés.
Behind each glass-fronted case, customers can choose from individually prepared baklava, chocolate tulip cups filled with white chocolate mousse, savarins, Tiramisu, fresh fruit tarts and a variety of berry Danishes and croissants.
Beer and wine varietals from around the world are served at the full bar.